Lunch & Brunch Menu

LUNCH & BRUNCH

Served 11.30am till 3pm

SMALL PLATES

Ribeye Steak – Fried Egg | Crispy Shallots| Chimichurri | Sourdough 14.95 (gfo)

Beer Battered Cod Goujons – Pea Puree | Tartar Sauce 12.95

Welsh Rarebit – Roast Cauliflower | Black Garlic Ketchup | Parmesan 10.50 (v)

SANDWICHES 9.95 White or Granary Bread with Fries or Salad (gfo)

Chicken Club – Chicken | Bacon | Tomato | Lettuce | Mayo

Steak – Rocket | Pickled Red Onions | Chimichurri * £1 surcharge

Bacon & Brie – Bacon | Brie | Cranberry Sauce

Roast Beetroot & Sweet Potato – Rocket | Hummus |Chimichurri (veo)

SALADS 13.50

Caesar Salad – Chicken | Bacon | Lettuce | Croutons | Caesar Sauce | Parmesan (gfo)

Roast New Potato & Beetroot – Mixed Leaves | Feta | Balsamic (v,veo) Add Chicken 3

Steak Salad – Mixed Leaves | Cherry Tomato | Pickled Red Onion | Balsamic | Croutons (gfo) 14.50

BURGERS 13.95

Cheese Burger – Smoked Streaky Bacon | American Cheese | Burger Sauce | Lettuce | Sweet Red Onions

Buttermilk Chicken Burger – Fried Chicken | American Cheese | Mayo | Lettuce | Tomato

DESSERTS 9.25 each

Cheesecake – Cream or Ice Cream (v)

Spiced Rice Pudding – Poached Pears | Candied Pecans (v,gf,veo)

Sticky Toffee Pudding – Espresso Butterscotch | Vanilla Ice Cream (v)

SIDES 4.95 each

Cellar Salad | Fries | Triple Cooked Chips | New Potatoes | Mash |Glazed Carrots |

Braised Red Cabbage

ADD BOTTOMLESS DRINKS

24.95 Prosecco unlimited for 2 hours

26.95 Cocktails unlimited for 2 hours

Bloody Mary| Kir Royal| Mimosa | Bellini | Passion Fruit Punch | Sex on the Beach | Gin Sour |

Bottomless Brunch – Unlimited deal available with the purchase of a main dish

Local, Seasonal, Delicious.

Our Chef James Sargeant combines the freshest ingredients with a passion for exquisite flavours in a contemporary approach to classic dishes.